Catering

I'm Chef Steff, your guide to learning how to cook like a gourmet chef.

 I provide a full catering service for the city of Baltimore. I provide delicious dishes in many different cooking styles. We also have a delivery service! If you don’t feel like cooking tonight, let me prepare an amazing dinner for you that I leave at your front door! If you love the dish, sign up for one of my classes to learn how to cook it on your own! I provide my services to all of Baltimore, Maryland. 

Catering Menus:

Appetizers & Salads

Avocado Toast with Smoked Salmon:
Avocado Blended with Lemon and Capers topped with Red Onion and Smoked Salmon
$2.95pp

Pineapple Cucumber Gazpacho Shots:
Pineapple Puree Fresh Mint Shredded Cucumber in Mini Shot Glass
$1.95pp

Mini Mozzarella Sundried Tomato, Kalamata Martini:
Small Mozzarella Balls topped with Sundried Tomatoes and Pitted Kalamata Olives with a Parsley ,Basil, Mint Drizzle in a Mini Shot Glass
$3.95pp

Avocado Toast with Apples, Blue Cheese, Walnuts :
Avocado blended with spices and topped with Granny Smith apple Slices, Toasted Walnuts and Blue Cheese on Wheat Toast or Pita Wedges
$3.95pp

Roasted Beet, Walnut, Chevre Cheese Caviar:
Roasted Beets blended with Toasted Walnuts and Chevre Goat Cheese on top of a Water Cracker
$2.95pp

Avocado Mango Tartar :
Creamy Avocado blended with Lime Juice, Fresh Mint and Topped with Mango
$2.95pp

Feta Spinach Balls :
Organic Quinoa, Spinach, Feta & Romano Cheeses Rolled into Bite Size Balls
$1.95pp

Feta Watermelon Skewers:
Cubes of Watermelon and Feta with Fresh mint and a Fig Preserve Drizzle (in Season)
$2.95pp

Coffee Rubbed Filet Bites:
Bite Sized Filet Bites Marinated and Grilled and set on top of a Tangy Horseradish Mustard Dip on a Water cracker
$5.95pp
Substitute Thin Sliced Rib Eye Steak
$3.95pp

Miniature Phyllo Cups:
Filled with Smoked Turkey, Feta Herb Spread
$ 1.99pp

Miniature Phyllo Cups:
Smoked Salmon Mousse with a Dilled Caper Cream Cheese Mousse
$2.95pp

Seared Scallops with Butternut Squash Puree:
Brown Butter Seared Scallops set on top of a Savory Butternut Squash Puree on Toast Points
$4.95pp

Bruschetta: Crostini or Flatbread Slices brushed with Olive Oil and baked Available toppings: *Diced Tomato, Fresh Basil, and Roasted Garlic
$1.99pp
*Chopped Shrimp, Garlic Butter, Lemon and Parsley $3.75 pp
*Chopped Clams, Diced Onion, Garlic, Diced tomato $2.50 pp

MD Crab Dip:
Crabmeat, Parmesan, Swiss & Cream Cheeses, Old Bay and Spices blended and baked, Served with French Bread Dippers & Asst. Crackers
$3.95pp

Spinach and Artichoke Dip:
Spinach, Artichokes, Garlic Cream Cheese & Swiss blended & baked served with French Bread Dippers & Crackers
$3.95pp

Petite Maryland Crab Cakes:
Fresh lump crabmeat and traditional MD spices to create a delicious crab ball, served with cocktail sauce & lemons
$9.95pp

Whipped Spicy Baked Feta Cheese:
Feta Cheese and Cream Cheese blended with Smoked Jalapeños served with Pita chips $3.95pp

Assorted Cheese Display:
Aged Cheddar, Swiss, Provolone, PepperJack served with a Honey Dijon Mustard and Asst. Crackers
$3.95pp

Artisan Cheese Display:
Smoked Gouda, Jarlsberg, Fontina with a Peppercorn Dijon with Flatbread Crackers $4.95pp

Brie Cheese:
Double Decker Brie Topped w/ Dried Fruit,Almonds & Drizzled w/ Raspberry Glaze
$3.95pp

Brie cheese topped With Spinach Pie Mixture wrapped in Phyllo:
Wheel of Brie Topped with the Greek Spinach Pie Mixture and wrapped in Buttery Phyllo and Baked
$4.95pp

Assorted Veggie Display :
Broccoli, Baby Carrots, Zucchini, Yellow Squash Cucumbers, Cherry Tomatoes, Red and Green Pepper Strips Served with a Roasted Red Pepper Dip
$3.95p

Assorted Fruit Display:
Sweet Grapes, Honeydew, Cantaloupe, Strawberries Served with a Pistachio Amaretto Fruit Dip
$4.95pp

Grecian Delight:
Feta, and Cream Cheese blended with kalamata Olives, Garlic, Oregano and Diced Cucumber Served with Pita Chips
$2.95 pp

Boneless or Bone In Buffalo Wings:
Crispy Coated wings tossed in a Buffalo Sauce and Served with Blue Cheese Ranch Dip and Celery Sticks
$4.99 pp

Meatballs:
Bite Size meatballs with a Spicy Pepper Jelly and Chili Sauce or Marinara with Parmesan Cheese
$3.95pp

Sausage and Peppers:
Italian Sausage Roasted Peppers and Onions in a Light Marinara Sauce and Parmesan Cheese $3.99 pp

Spinach and Cheese Pies:
Phyllo filled with Spinach, Feta, Ricotta & Parmesan Cheeses and baked until Gold
$4.95pp

Pretzel Wrapped Hot Dogs:
Half size Hot Dogs wrapped in a House made Pretzel Dough or on soft Hot Dog Rolls w/ condiments
$3.95pp

Petite Smoked Chicken Salad Sliders:
Smoked Chicken, Celery and Smokehouse Almonds in a Light Mayonnaise Served on Petite Rolls
$4.95 pp

Mini Virginia Baked Ham Sliders with a Pineapple Dijon Glaze:
Baked Virginia Ham sliced thin and topped with a Pineapple Dijon Glaze on Mini Rolls
$5.95pp

Mini Roast Beef Sliders with a Horseradish Beet Mayo:
Thinly Sliced Roast Beef topped with a Horseradish Beet Mayonnaise on Mini Rolls $5.95pp

Roasted Red Pepper Hummus:
Ground Chickpeas, Tahini, Olive Oil, Lemon Juice, Roasted Red Peppers blended until creamy and served with Pita Chips & Crackers
$2.95pp

Antipasto Platter:
Assorted Green & Black Mediterranean Olives, Pickled Vegetables, Roasted Red Peppers, Artichokes, Bite size Salami, Turkey & Assorted Cheeses, Pepperocini drizzled with Roasted Garlic Balsamic Vinaigrette
$5.95pp

Steamed Chesapeake Shrimp:
Shrimp Steamed with Onions, Beer, Old Bay and Vinegar, Served Cold with Our Own Cocktail Sauce and Lemons
$8.95pp

Small Wrap Bites:
Turkey/Provolone and Ham/American Cheese, Lettuce, Tomato and Dijon -Mayo Spread rolled in a Bite size Wrap
$3.95pp

Mediterranean Torte:
layers of pesto cream cheese with layers of fresh basil, sun dried tomatoes, fresh tomatoes and roasted garlic infused olive oil, served with assorted crackers and flatbreads
$3.95pp

Shrimp Old Bay Torte:
layers of Old Bay spiced cream cheese with layers of shrimp in our cocktail sauce, served with asst. flatbreads & crackers
$4.95pp

Caprese Salad:
Fresh mozzarella, ripe tomatoes, fresh basil and field greens tossed in a lemon basil balsamic
$3.95pp

Greek Salad:
Romaine and Iceberg, kalamata Olives, Feta Cheese, Tomatoes, Cucumbers, Onion, Green Pepper tossed in a House Greek Oregano Dressing
$4.95 pp

Classic Caesar Salad:
Crisp Romaine, House made Garlic Croutons, Grated Parmesan tossed in our House Classic Caesar Dressing
$2.9pp

House Salad:
Lettuce, Tomatoes, Green Peppers, Onion, Cucumber with Choice of Dressing: Buttermilk Ranch, Balsamic Vinaigrette, Blue Cheese, Honey Dijon
$3.95pp

Feta and Watermelon Salad :
Sweet Watermelon with Fresh Mint, Arugula, Feta Cheese and Toasted Pine Nuts tossed in a Pomegranate Vinaigrette
$4.95pp

Citrus Maple Field Greens Salad:
Mixed Field Greens, Dried Cranberries, Mandarin Oranges, Almonds tossed in a Light Maple Vinaigrette
$3.95 pp

Springtime Strawberry Spinach Salad:
Organic sweet strawberries, baby spinach and goat cheese served with a lemon poppy seed dressing
$4.95pp

Add to Any Salad :
Grilled Chicken, Smithfield Ham, Italian Sausage or Smoked Turkey or Glazed Pork
Loin add:$2.99 pp
Grilled Shrimp: add $3.99 pp

Southwest Pasta Salad :
penne, roasted corn, green pepper, red onion and black beans tossed in a chili-lime dressing $3.95pp

Lemon Orzo Salad :
orzo pasta, cherry tomatoes, scallions, fresh parsley tossed in a lemon mint vinaigrette $3.95pp

Greek Pasta Salad:
penne pasta, cucumber, cherry tomato, sliced pepperoncini and pitted kalamata olives tossed in a creamy feta oreganato greek yogurt dressing
$3.95pp

Asian Noodle Sesame Salad:
soba noodles, julienned carrots, red Pepper, green onions, julienned bok choy tossed in a light sesame, rice vinegar and soy dressing $3.95pp

Green Bean, Pasta & Feta Salad :
French string beans, roasted red peppers, penne pasta and feta cheese in a light balsamic vinaigrette
$3.95pp

Carrot, Parsnip and Kale Salad:
Organic carrots, parsnip, kale mixed with white bean quinoa and tossed with a carrot-parsley pesto
$3.95pp

Zucchini Pasta Salad with Basil Pesto:
Organic Zucchini Noodles(zoodles) &Roasted Portabella Mushrooms and Red Onion tossed in Basil Pesto
$3.95pp

Cole Slaw :
Shredded cabbage & carrots in our special Slaw Dressing
$1.95p

Citrus Coleslaw with Orange, Golden Raisins:
Shredded Cabbage, Carrot, Golden Raisins and Red Bell Pepper in a Creamy Orange Mayo Dressing
$2.95pp

Dill Potato Salad:
red potatoes and scallions blended with our creamy dill dijon mayonnaise
$1.95pp

Old Bay Potato Salad with Potato Chips:
White Potatoes with Red Onion, Parsley tossed in a Vinegar Old Bay Mustard Dressing
$2.95pp

Healthy Brunch and Lunch Options

HOUSE AVOCADO TOAST:
Fresh Avocado blended with Olive oil Salt, Pepper on Multigrain Toasted Bread $3.95

CITRUS & MINT AVOCADO TOAST:
Top your avocado toast with segmented orange and grapefruit and chopped fresh mint
$ 4.95

STRAWBERRY BALSAMIC AVOCADO TOAST:
Toss sliced strawberries with a drizzle of balsamic vinegar, then pile on top of your avocado toast!
$4.95

MEDITERRANEAN AVOCADO TOAST:
your avocado toast with chickpeas, tomatoes, crumbled feta cheese, and chopped fresh basil.
$5.95

SMOKED SALMON AVOCADO TOAST:
Top your avocado toast with smoked salmon, sliced red onion, capers, dill, and a squeeze of lemon.
$5.95

GRANOLA PARFAIT:
Our House made Granola served on top of Greek Yogurt and Sprinkled with Fresh Berries
$7.95

HOUSE MADE GRANOLA 4OZ BAG:
Dates, Bananas, Honey Blend and our Old FashionOats baked with Oat Bran, Flax Seed and Spices and tossed with Toasted Pumpkin Seeds, Sunflower Seeds, Coconut Chips, Golden Raisins and Chopped Dates
$6.95

CARROT, PARSNIP AND KALE SALAD: carrots, parsnip, kale mixed with white bean quinoa and tossed with a carrot-parsley pesto $8.95

ZUCHINNI ZOODLE SALAD: Organic Zucchini Noodles(zoodles) & Roasted Portabella Mushrooms and Red Onion tossed in Basil Pesto $8.95

SOUTHWEST CHIC PEA PASTA SALAD: chickpea pasta, roasted corn, green pepper, red onion and black beans tossed in a chili-lime dressing $8.95

MOROCCAN SALAD (V/R/GF):spinach, falafel, dates, organic raisins, almonds, beets, organic carrots & citrus vinaigrette $9.95

WALNUT RAISIN SWEET POTATO SALAD (V/GF):Spinach, dried cranberries, walnuts, raisins, pears, sweet potatoes,, goat cheese & tahini dressing $9.95

ASIAN NOODLE SALAD: soba noodles, julienned carrots, red pepper, green onions, julienned Bok Choy tossed in a light sesame, rice vinegar soy dressing $7.95

LEMON, ORZO SALAD: orzo pasta, cherry tomatoes, scallions, fresh parsley tossed in a lemon mint vinaigrette $7.95

GREEN BEAN, LENTIL PASTA & FETA SALAD :French string beans, roasted red peppers, lentil pasta and feta cheese in a light balsamic vinaigrette $8.95

MAPLE ORANGE FIELD GREENS SALAD: Mixed Field Greens, Dried Cranberries, Mandarin Oranges, Slivered Almonds tossed in a Light Maple Vinaigrette $8.95pp

FETA AND WATERMELON SALAD: Sweet Watermelon with Fresh Mint, Arugula, Feta Cheese and Toasted Pine Nuts tossed in a Pomegranate Vinaigrette (Seasonal) $7.95pp

SWEET STRAWBERRY SPINACH SALAD: sweet strawberries, baby spinach and goat cheese served with a lemon poppy seed dressing (Seasonal) $8.95

CARROT, PARSNIP AND KALE SALAD:
carrots, parsnip, kale mixed with white bean quinoa and tossed with a carrot-parsley pesto
$8.95

ZUCHINNI ZOODLE SALAD:
Organic Zucchini Noodles(zoodles) & Roasted Portabella Mushrooms and Red Onion tossed in Basil Pesto
$8.95

SOUTHWEST CHIC PEA PASTA SALAD:
chickpea pasta, roasted corn, green pepper, red onion and black beans tossed in a chili-lime dressing
$8.95

MOROCCAN SALAD (V/R/GF):
spinach, falafel, dates, organic raisins, almonds, beets, organic carrots & citrus vinaigrette
$9.95

WALNUT RAISIN SWEET POTATO SALAD (V/GF):
Spinach, dried cranberries, walnuts, raisins, pears, sweet potatoes,, goat cheese & tahini dressing
$9.95

ASIAN NOODLE SALAD:
soba noodles, julienned carrots, red pepper, green onions, julienned Bok Choy tossed in a light sesame, rice vinegar soy dressing
$7.95

LEMON, ORZO SALAD:
orzo pasta, cherry tomatoes, scallions, fresh parsley tossed in a lemon mint vinaigrette
$7.95

GREEN BEAN, LENTIL PASTA & FETA SALAD :
French string beans, roasted red peppers, lentil pasta and feta cheese in a light balsamic vinaigrette
$8.95

MAPLE ORANGE FIELD GREENS SALAD:
Mixed Field Greens, Dried Cranberries, Mandarin Oranges, Slivered Almonds tossed in a Light Maple Vinaigrette
$8.95pp

FETA AND WATERMELON SALAD:
Sweet Watermelon with Fresh Mint, Arugula, Feta Cheese and Toasted Pine Nuts tossed in a Pomegranate Vinaigrette (Seasonal)
$7.95pp

SWEET STRAWBERRY SPINACH SALAD:
sweet strawberries, baby spinach and goat cheese served with a lemon poppy seed dressing (Seasonal)
$8.95

GARDEN WRAP:
Avocado, sprouts, arugula, tomato, shredded carrots, hummus & balsamic vinaigrette
$8.95pp

AVOCADO POWERHOUSE (VEGETARIAN) :
Tomato, sprouts, lettuce, cucumbers, Muenster cheese and avocado mayo on 10 10 grain bread or wheat wrap
$8.95

Smoked Salmon:
Smoked salmon, red onion, arugula, tomato, avocado & dill mayo
$10.95

Veggie Sprout WRAP (V):
avocado, alfalfa sprouts, arugula, tomato, shredded carrots, hummus, balsamic vinaigrette in a whole wheat wrap
$8.95

CHICKEN PESTO WRAP:
range grilled chicken, arugula, tomato, feta & pesto mayo in a spinach wrap $8.95

Smoky Citrus Chicken Wrap:
Roasted Chicken Breasts, Celery and Dried Cranberries Citrus Mayo
$8.95pp

TURKEY POWERHOUSE:
smoked turkey, muenster cheese, lettuce, tomato, cucumber, alfalfa sprouts & avocado mayo on 10 grain bread
$9.95

ALBACORE TUNA WRAP:
Albacore White Tuna, Finely diced Onion and Celery blended with a Light Old Bay Mayonnaise Served on Petite Whole Wheat Rolls
$8.95

Gourmet Egg Quiches:
Add your own Filling…Ham, Turkey, Spinach, Kale, Caramelized Onion, Cheeses, Roasted Peppers, Tomatoes, Roasted Garlic
$3.95pp

Mediterranean Foods

Grecian Delight:
Feta, and Cream Cheese blended with kalamata Olives, Garlic, Oregano and Diced Cucumber Served with Pita Chips
$1.95pp

Tsasiki Sauce:
Creamy Greek Yogurt blended with Cucumber, Dill, Olive Oil , Lemon and Garlic
$1.99pp

Roasted Eggplant Spread:
(Melitzanosalata)Roasted Eggplant blended with fresh Parsley, Scallions, kalamata Olives, Greek yogurt and Olive Oil served with Pita Chips
$2.50pp

Garlic Spread :
(Skordalia) A creamy blend of Garlic, Potato, Olive Oil and lemon, Pefect for Fish!

Roasted Red Pepper Hummus:
Creamy Chick Peas, Roasted Red Pepper, Greek Yogurt, Olive Oil, Tahini, Lemon Juice, served with Pita Chips
$2.95pp

Baba Ghannoush Dip:
Roasted Eggplant blended with fresh Parsley, Scallions, kalamata Olives, Tahini. Greek yogurt and Olive Oil served with Pita Chips

Loukaniko Sausage:
Orange infused Sausage sliced and tossed in a Grand Marnier and Fresh Oranges
$3.95pp

Vegetarian Dolmades:
Stuffed Grape Leaves with Sweet Vidalia Onion, Long Grain Rice, Lemon, Dill and Olive Oil
$4.95pp

Dolmades with Meat:
Stuffed Grape Leaves filled with Ground Beef, Long Grain Rice, Sweet Vidalia Onion, Fresh Dillin a Creamy Egg-Lemon Sauce
$5.95pp

Greek Salad:
Romaine and Iceberg, kalamata Olives, Feta Cheese, Tomatoes, Cucumbers, Onion, Pepperocini, Green Pepper tossed in a House Greek Oregano Vinaigrette
$5.95pp

Greek Village Salad:
kalamata Olives, Feta Cheese, Tomatoes, Cucumbers, Onion, Pepperocini, Green Pepper tossed in a House Greek Oregano Vinaigrette
$5.95

Mediterranean Olive, Veggie and Cheese Display:
Kasseri Cheese, Feta Cheese, Marinated Artichokes, Roasted Red Peppers, Pickled Baby Carrots and Onions, Pepperoncinis, Assorted Mediterranean Olives served with Asst. Flat Breads, Pita Chips and Crackers
$5.95 pp

Greek Keftedes Meatballs:
Bite Size meatballs made with Lamb or Beef and blended with Greek spices $3.95pp

Spanakopita-Spinach and Cheese Pies:
Phyllo filled with Spinach, Feta, Ricotta and Parmesan Cheeses and baked until Golden
$4.95pp

Tyropita- Three Cheese Pies:
Feta, Ricotta and Parmesan blended and rolled in Buttery Phyllo and baked until golden
$4.95pp

Rosemary Potatoes:
Red Potatoes, Butter and Rosemary Baked until Golden
$2.95pp

Rice Pilafe:
White and Basmati Rice baked with Onions in a rich Chicken Stock and Served Light and Fluffy
$2.25pp

Brown Rice Pilafe:
Brown Rice baked with Almonds, Raisin and Fresh Parsley

Greek String Beans:
Fresh Green Beans, Marinara, Fresh Oregano, Onions and Garlic
$2.95pp

Lemon Endive:
Boiled Endives with Lennon and Olive Oil
$1.95 pp

Greek Pasta Salad:
penne pasta, cucumber, cherry tomato, sliced pepperoncini and pitted kalamata olives tossed in a creamy feta oreganato dressing
$3.95pp

Lemon Orzo Salad :
orzo pasta, cherry tomatoes, scallions, fresh parsley tossed in a lemon mint vinaigrette
$3.95pp

Green Bean, Pasta & Feta Salad :
French string beans, roasted red peppers, penne pasta and feta cheese in a light balsamic vinaigrette
$3.95pp

Shrimp & Feta Scampi:
Garlic Butter, Lemon, Diced Tomatoes and Fresh Parsley and Feta Cheese Tossed with Penne Pasta
$12.95pp

Fresh Fish:
Tilapia ,Cod or Flounder breaded and fried until golden OR Broiled with Lemon and Olive Oil and fresh Oregano and served with fresh lemons & Skordalia Sauce- a creamy blend of potato, lemon, olive oil and garlic. $10.95pp

Pastitsio~Meat and Noodle Casserole:
layers of thick round noodles, meat sauce and a creamy béchamel custard sauce with a hint of cinnamon and Parmesan cheese baked until golden brown $9.95pp

Mousaka~Eggplant and Meat Casserole:
layers of roasted eggplant, meat sauce, thinly sliced potato and a creamy béchamel custard and parmesan cheese
$9.95pp

Roasted Leg Of Lamb:
Whole Leg of Lamb, studded with Garlic and Rubbed with Rosemary, Olive Oil and lemon
$10.95pp

Whole Roasted Pork Loin:
Roasted Pork Loin Stuffed with a Feta Herb Stuffing and topped with a light Oreganato Sauce
$7.95pp

Chicken Shish Kebobs:
Marinated Breast of Chicken Cubed and threaded on a skewer with Cherry Tomatoes, Vidalia Onion, Green Pepper
$8.95pp

Pulled Lamb in Rosemary Sauce:
Marinated and Cooked for 9 hours and pulled with a fork like Pork BBQ, then tossed in a light Rosemary BBQ Sauce. Served with Pita Pockets
$7.95pp

Greek Lemon Chicken:
Thighs and Legs Marinated in Olive Oil, Lemon, Oregano and Garlic bakes until “Fall off the Bone Tender”
$7.95pp

Filet of Beef or Lamb Shish kebobs:
Marinated Filet Mignon Cubed and threaded on a skewer with Cherry Tomatoes, Vidalia Onion, Green Pepper
$12.95 pp

Lamb Chop Lollipops:
Marinated in Lemon, Olive Oil, Oregano and Spices, Grilled Baby Lamb Chops
$45.00 per Dozen

Pork or Chicken Souvlaki:
Marinated Cubes of Pork Tenderloin or Breast of Chicken skewered in Lemon, Olive Oil, Oregano and Spices
$7.95pp

Traditional Rice Pudding:
A Creamy blend of Rice, Milk, Orange and Cinnamon cooked slowly to create a Creamy rice pudding!
Pan=10-12 people for $29.99
Whole Pan =20-25 people $69.99

Koulourakia~Butter Cookie:
a biscotti type cookie with essence of orange, butter and vanilla Sold in batches of 3 dozen:
$25.99 for 3dozen

Kourambiethes~ Powdered Sugar Almond Cookie:
a light shortbread type cookie with almonds, butter and topped with powdered sugar
Sold in batches of 3 dozen: $29.99 for 3 dozen

Baklava:
layers of flakey Phyllo, butter, walnuts spices and a honey cinnamon syrup Half Pan=10-12 people for $49.99
Whole Pan =20-25 people $99.00

Galatobouriko~ Custard in Phyllo:
layers of Flakey buttery phyllo with a rich creamy custard inside and topped with a honey syrup
Pan=10-12 people for $49.99
Whole Pan =20-25 people $99.00

Finikia~Honey Dipped Walnut Cookie:
a dense cookie with walnuts and orange essence dipped in a honey syrup Sold in batches of 3 dozen:
$31.00 for 3 dozen

Tsoureki Bread Pudding with a Honey Glaze:
Traditional Sweet Bread served at Easter and other Holidays is used to make this amazing Bread Pudding
Pan=10-12 people for $29.99
Whole Pan =20-25 people $69.99

Chicken, Beef, Pork and Seafood

Chicken Cacciatore:
Strips of Boneless Chicken, Green Peppers and Onions in a Marinara Sauce Served over Ziti Pasta
$7.95 pp

Chicken Piccata:
Boneless Chicken Breast with White Wine, Lemon Juice, Chicken Broth, Capers and Fresh Parsley
$7.95 pp

Chicken Rustico:
Boneless Breast of Chicken sautéed with Fresh Peas, Smithfield Ham, Vidalia Onion in a White Wine Parmesan Sauce
$7.95pp

Chicken Milanese:
Boneless Breast of Chicken sautéed with Diced Tomatoes, Garlic,Fresh Basil then topped with Shaved Parmesan & Fresh Arugula
$8.95pp

Chicken Alfredo:
Boneless Chicken Strips Tossed in a Creamy Parmesan Alfredo Sauce and Fresh Parmesan Cheese, Served over Penne Pasta
$7.95 pp

Chicken Marsala:
Boneless Chicken, Mushrooms, Butter, Shallots, Rich Chicken Stock and Marsala Wine
$7.95 pp

Pulled Pork BBQ:
Slowly Roasted and Smoked Pork…Pulled and served in our House made BBQ Sauce and Rolls
$7.95 pp

Pork Loin Dijon:
Whole Pork Loins rubbed with a Fresh Thyme Spice blend, Roasted until golden, Sliced and topped with a Creamy Dijon Sauce
$7.95pp

Pork Loin Rosemary:
Whole Pork Loins Marinated with Olive Oil, Balsamic Vinegar &Rosemary, Roasted, Sliced and topped with a Light Drizzle
$7.95pp

Roasted Peach Pork Loin:
Herb Rubbed baked and Sliced Topped with a Peach Orange Glaze
$7.95 pp

Roasted Black Angus Beef:
Slices of Angus Beef Smothered in a Rich Beef Gravy
$8.95pp

Shrimp Scampi:
Garlic Butter, Lemon, Diced Tomatoes and Fresh Parsley Tossed with Penne Pasta
$12.95 PP

Beef Burgundy:
Chunks of Angus Beef baked with Onions, Potatoes, Carrots, Tomatoes, Spices and Burgundy Wine
$8.95pp

Teriyaki Sesame Glazed Salmon:
Fresh Salmon pieces glazed with Soy, brown sugar, sesame , ginger and garlic $11.95pp

Lemon Rosemary Glazed Salmon:
Fresh Salmon pieces baked with a light Rosemary and lemon Sauce
$11.95pp

Dijon Honey Walnut Salmon:
Fresh Salmon Pieces baked with a dijon honey glaze topped with toasted walnuts and parsley
$12.95pp

Maple Glazed Salmon:
Fresh Salmon pieces glazed and baked with a Balsamic, honey, maple syrup glaze
$11.95pp

Fresh Vegetables, Pasta, Potatoes

Creamy Parmesan and Garlic Orzo Risotto:
Orzo Pasta blended with sauteed Vidalia Onions and Garlic Infused with Chicken or Vegetable Stock, Heavy Cream and Fresh Parsley & Shaved Parmesan cheese

Rosemary Potatoes:
Red Potatoes, Butter and Rosemary baked until Golden
$2.95pp

Roasted Kale & Carrots:
Roasted Baby Carrots, Roasted Kale, Roasted Garlic and Roasted Red Onion tossed in Olive Oil and Spices
$2.95pp

Smashed Red Potatoes :
Smashed Red Mashed Potatoes with Cream, Fresh Butter and Fresh Parsley $3.95pp

Rice Pilafe:
White and Basmati Rice baked with Onions in a rich Chicken Stock and Served Light and Fluffy
$1.95pp

Brown Rice Pilafe:
Brown Rice baked with Almonds, Raisin and Fresh Parsley
$2.95pp

Green Beans Almondine:
Fresh Green Beans with Toasted Almonds and Butter
$2.95

Greek String Beans:
Fresh Green Beans, Marinara, Onions and Garlic baked and Topped with Feta Cheese
$2.95pp

Baked Macaroni and Cheese:
Three Cheeses Blended into a Creamy Crumbs Sauce and Tossed with Elbow Macaroni and Topped with Buttered Bread Crumbs
$4.95 pp

Roasted Fall Vegetables:
An Assortment of Roasted Broccoli, Cauliflower, Sweet Potato, Baby Carrots, Zucchini, Yellow Squash and Red Onion served room temperature with a light Olive Oil Balsamic Drizzle
$4.95pp

Italian Baked Vegetarian Ziti:
Our house Marinara tossed with Ziti Pasta, Grilled Zucchini, Caramelized Onions and a Cheese Blend of Mozzarella, Ricotta and Parmesan and baked until golden brown
$4.95pp 

Italian Lasagna:
A creamy blend of Ricotta, Mozzarella, and Parmesan Cheeses, Beef Marinara Sauce with Italian Spices and thin Lasagna Noodles layered and baked until Golden Brown
$7.95pp

Shrimp or Crab Macaroni and Cheese:
Shrimp or Crab tossed with Old Bay Spices, three Cheeses Blended into a Creamy Sauce and Tossed with Elbow Macaroni and Topped with Buttered Bread Crumbs
$7.95pp

Assorted Dessert Tray:
Choice of Three: Cookies, Brownies, Cheesecake Bites, Cakes, Cannolis, Chocolate Bark and Chocolate Dipped Pretzels
$5.95pp

Bread Pudding:
Choice of One: Coconut Cream Bread Pudding, Cinnamon Raisin Bread Pudding with a Bourbon Sauce, Blueberry Bread Pudding with a Lemon Sauce, Chocolate Banana Bread Pudding with a Chocolate Sauce
$3.95pp